Nutrient and Medicinal Components in Gnetum parvifolium Seeds

LAN Qian; LIU Jian-feng; SHI Sheng-qing; CHANG Er-mei; DENG Nan; JIANG Ze-ping

Volume 27 Issue 3

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Citation:

Nutrient and Medicinal Components in Gnetum parvifolium Seeds

1.
Key Laboratory of Tree Breeding and Cultivation, State Forestry Administration

Received Date: 2013-02-19

Abstract

The contents of water, sugar, fatty acid, amino acids, stilbenoid and flavonoid in the seeds of Gnetum parvifolium (Warb.) C. Y. Cheng were measured. The results show that the seeds of G. parvifolium contain abundant nutritional materials. The seeds are oblong and thousand kernel weight is (2 525.67±44.54)g. The water content is (373.5±0.82)g·kg-1, the total sugar content is (496.8±4.78)g·kg-1, the total fat content is (29.1±0.21)g·kg-1, the total amino-acid content is (73.9±1.05)g·kg-1, the total flavone content is (123.2±1.73)g·kg-1; the resveratrol, isorhapontigenin and gnetol contents are (2 231.0±1.65) mg·kg-1, (1 471.7±0.72) mg·kg-1 and (212.0±1.47) mg·kg-1 respectively. The seeds contain almost all kinds of amino-acid, including 8 kinds of essential amino acids. But cystine is not found. The index of unsaturated fatty acid and the polysaccharide are high while the disaccharide, glucose and fructose in that are low. There are high contents of isorhapontigenin and total flavone in the seeds of G. parvifolium.
- Gnetum parvifolium,
- seed,
- morphology,
- nutrient component,
- medicinal component

References

[1]	汪松, 解焱. 中国物种红色名录[M]. 北京: 高等教育出版社, 2004
[2]	国家中医药管理局中华本草编委会. 中华本草[M]. 上海: 上海科技出版社, 1999
[3]	福建省医药研究所药物研究二室, 福州军区军事医学研究所药理药化科, 中国科学院上海药物研究所植化室. 买麻藤有效成分的研究[J]. 药学学报, 1980, 15(7): 434-435
[4]	辛宁, 瘳月葵, 潘小姣. 买麻藤的生药鉴定[J]. 中草药, 1998, 29(11): 765
[5]	郑兴中, 吴符火. 买麻藤有效成分的平喘作用及其机制[J]. 中草药, 1981, 12(1):30
[6]	Fadi A, Mafu A A, Carole R. Gnetum africanum : a wild food plant from the african forest with many nutritional and medicinal properties[J]. Journal of medicinal food, 2011, 14(11): 1289-1297
[7]	中国林业科学研究院分析中心. 现代实用仪器分析方法[M]. 北京: 中国林业出版社, 1994
[8]	黄卫文, 黄寿恩, 黎继烈, 等. 白藜芦醇的提取、检测技术及其生物活性研究进展[J]. 食品与机械, 2010, 26(6): 148-156
[9]	ZHA Yougui, LI Yongqing, FAN Liming, et al. Herbicidal activities of eupatorium adenophorum extracts by 3 extraction methods[J]. Plant Diseases and Pests, 2012, 2: 57-59
[10]	王光亚. 保健食品功效成分检测方法[M]. 北京: 中国轻工业出版社, 2001
[11]	尹艳, 高文宏, 于淑娟. 多糖提取技术的研究进展[J]. 食品工业科技, 2007, 28(3): 248-250
[12]	Ekop A S. Determination of chemical composition of Gnetum africanum (AFANG) seeds[J]. Pakistan journal of nutrition, 2007, 6: 40-43
[13]	Li Z, Chu X, Mouille G, et al. The localization and expression of the classⅡ starch synthases of wheat[J]. Plant Physiology, 1999, 120: 1147-1155
[14]	王新伟, 洪乃武. 不同来源马铃薯品种淀粉含量的差异[J]. 马铃薯杂质, 1997, 11(3): 148-151
[15]	姚志健, 韩蔚田, 刘贵平. 酸性氨基酸在铜、铅、锌迁移与沉积过程中的作用[J]. 地质科学, 1992(4):349-355
[16]	Eyo E S, Mohme N, Abel H J. Chemical composition and amino acid contents of Gnetum africanum, Heinsia crinite and Piper guineense[J]. Nigerian journal of nutrition science, 1983, 4: 57-62
[17]	王建伟, 梁敬钰, 李丽. 小叶买麻藤的化学成分[J]. 天然药物化学, 2006, 4(6): 432-434
[18]	Li X M, Lin M, Wang Y H, et al. Four new stilbenoids from the lianas of Gnetum montanum f.megalocarpum[J]. Planta Mediea, 2004, 70: 160-165
[19]	中国医学科学院药物所. 中草药现代研究(第三卷)[M]. 北京: 北京医科大学中国协和医科大学联合出版社, 1997
[20]	侯艳宁, 朱秀媛, 程桂芳. 白三烯(LTC4)放射受体结合方法的建立及二苯乙烯低聚体和受体结合特性[J]. 药学学报, 2000, 35(2): 81-84
[21]	李靖, 程桂芳, 朱秀嫒. Gn类化合物对小鼠腹腔巨噬细胞产生肿瘤坏死因子a的影响[J]. 药学学报, 2000, 35(5): 335-338
[22]	王建伟, 梁敬钰. 买麻藤属植物的化学成分及其药理活性研究进展[J]. 海峡药学, 2006, 18(2): 15-20
[23]	Wang Q L, Lin M, Liu G T. Antioxidative activity of natural isorhapontigenin[J]. japanese journal of pharmacology, 2001, 87: 61-66
[24]	蔡建秀, 吴文珊, 吴凌云, 等. 22种药用蕨类植物的总黄酮含量研究[J]. 福建师范大学学报, 2000, 16(4): 63-65
[25]	王宗德, 邱业先, 揭二龙, 等. 江西银杏叶黄酮类化合物含量及变化规律研究[J]. 江西农业大学学报, 1998, 20(4): 25-27
[26]	张兰杰, 辛广, 张维华. 双波长分光光度法测定黑玉米花粉中总黄酮的含量[J]. 食品科学, 2006, 27(2): 230-232
[27]	李荣, 李俊. 黄酮类化合物药理活性及其构效关系研究进展[J]. 安徽医药, 2005, 9(7): 481-483

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通讯作者: 陈斌, bchen63@163.com

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沈阳化工大学材料科学与工程学院沈阳 110142

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Nutrient and Medicinal Components in Gnetum parvifolium Seeds

1. Key Laboratory of Tree Breeding and Cultivation, State Forestry Administration

Received Date: 2013-02-19

Abstract: The contents of water, sugar, fatty acid, amino acids, stilbenoid and flavonoid in the seeds of Gnetum parvifolium (Warb.) C. Y. Cheng were measured. The results show that the seeds of G. parvifolium contain abundant nutritional materials. The seeds are oblong and thousand kernel weight is (2 525.67±44.54)g. The water content is (373.5±0.82)g·kg-1, the total sugar content is (496.8±4.78)g·kg-1, the total fat content is (29.1±0.21)g·kg-1, the total amino-acid content is (73.9±1.05)g·kg-1, the total flavone content is (123.2±1.73)g·kg-1; the resveratrol, isorhapontigenin and gnetol contents are (2 231.0±1.65) mg·kg-1, (1 471.7±0.72) mg·kg-1 and (212.0±1.47) mg·kg-1 respectively. The seeds contain almost all kinds of amino-acid, including 8 kinds of essential amino acids. But cystine is not found. The index of unsaturated fatty acid and the polysaccharide are high while the disaccharide, glucose and fructose in that are low. There are high contents of isorhapontigenin and total flavone in the seeds of G. parvifolium.

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Reference (27)

[1]	汪松, 解焱. 中国物种红色名录[M]. 北京: 高等教育出版社, 2004
[2]	国家中医药管理局中华本草编委会. 中华本草[M]. 上海: 上海科技出版社, 1999
[3]	福建省医药研究所药物研究二室, 福州军区军事医学研究所药理药化科, 中国科学院上海药物研究所植化室. 买麻藤有效成分的研究[J]. 药学学报, 1980, 15(7): 434-435
[4]	辛宁, 瘳月葵, 潘小姣. 买麻藤的生药鉴定[J]. 中草药, 1998, 29(11): 765
[5]	郑兴中, 吴符火. 买麻藤有效成分的平喘作用及其机制[J]. 中草药, 1981, 12(1):30
[6]	Fadi A, Mafu A A, Carole R. Gnetum africanum : a wild food plant from the african forest with many nutritional and medicinal properties[J]. Journal of medicinal food, 2011, 14(11): 1289-1297
[7]	中国林业科学研究院分析中心. 现代实用仪器分析方法[M]. 北京: 中国林业出版社, 1994
[8]	黄卫文, 黄寿恩, 黎继烈, 等. 白藜芦醇的提取、检测技术及其生物活性研究进展[J]. 食品与机械, 2010, 26(6): 148-156
[9]	ZHA Yougui, LI Yongqing, FAN Liming, et al. Herbicidal activities of eupatorium adenophorum extracts by 3 extraction methods[J]. Plant Diseases and Pests, 2012, 2: 57-59
[10]	王光亚. 保健食品功效成分检测方法[M]. 北京: 中国轻工业出版社, 2001
[11]	尹艳, 高文宏, 于淑娟. 多糖提取技术的研究进展[J]. 食品工业科技, 2007, 28(3): 248-250
[12]	Ekop A S. Determination of chemical composition of Gnetum africanum (AFANG) seeds[J]. Pakistan journal of nutrition, 2007, 6: 40-43
[13]	Li Z, Chu X, Mouille G, et al. The localization and expression of the classⅡ starch synthases of wheat[J]. Plant Physiology, 1999, 120: 1147-1155
[14]	王新伟, 洪乃武. 不同来源马铃薯品种淀粉含量的差异[J]. 马铃薯杂质, 1997, 11(3): 148-151
[15]	姚志健, 韩蔚田, 刘贵平. 酸性氨基酸在铜、铅、锌迁移与沉积过程中的作用[J]. 地质科学, 1992(4):349-355
[16]	Eyo E S, Mohme N, Abel H J. Chemical composition and amino acid contents of Gnetum africanum, Heinsia crinite and Piper guineense[J]. Nigerian journal of nutrition science, 1983, 4: 57-62
[17]	王建伟, 梁敬钰, 李丽. 小叶买麻藤的化学成分[J]. 天然药物化学, 2006, 4(6): 432-434
[18]	Li X M, Lin M, Wang Y H, et al. Four new stilbenoids from the lianas of Gnetum montanum f.megalocarpum[J]. Planta Mediea, 2004, 70: 160-165
[19]	中国医学科学院药物所. 中草药现代研究(第三卷)[M]. 北京: 北京医科大学中国协和医科大学联合出版社, 1997
[20]	侯艳宁, 朱秀媛, 程桂芳. 白三烯(LTC4)放射受体结合方法的建立及二苯乙烯低聚体和受体结合特性[J]. 药学学报, 2000, 35(2): 81-84
[21]	李靖, 程桂芳, 朱秀嫒. Gn类化合物对小鼠腹腔巨噬细胞产生肿瘤坏死因子a的影响[J]. 药学学报, 2000, 35(5): 335-338
[22]	王建伟, 梁敬钰. 买麻藤属植物的化学成分及其药理活性研究进展[J]. 海峡药学, 2006, 18(2): 15-20
[23]	Wang Q L, Lin M, Liu G T. Antioxidative activity of natural isorhapontigenin[J]. japanese journal of pharmacology, 2001, 87: 61-66
[24]	蔡建秀, 吴文珊, 吴凌云, 等. 22种药用蕨类植物的总黄酮含量研究[J]. 福建师范大学学报, 2000, 16(4): 63-65
[25]	王宗德, 邱业先, 揭二龙, 等. 江西银杏叶黄酮类化合物含量及变化规律研究[J]. 江西农业大学学报, 1998, 20(4): 25-27
[26]	张兰杰, 辛广, 张维华. 双波长分光光度法测定黑玉米花粉中总黄酮的含量[J]. 食品科学, 2006, 27(2): 230-232
[27]	李荣, 李俊. 黄酮类化合物药理活性及其构效关系研究进展[J]. 安徽医药, 2005, 9(7): 481-483

Nutrient and Medicinal Components in Gnetum parvifolium Seeds

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通讯作者: 陈斌, bchen63@163.com

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